27 05, 2026

Finding Kansas City-quality ribs in the last place I expected

By |2026-06-20T23:45:28+00:00May 27th, 2026|Commentary, Food, Travel|

FRANKFURT, Germany — I was starving. I’d been in this business-centric city about eight hours, and I hadn’t eaten since dinner on the jetliner six hours earlier. I’d opted to skip the breakfast I had available to me. So, by 7:15 p.m., I’d already scouted various places that seemed tempting to a foodie — or, as nobody else calls me,

29 07, 2024

Despite his naysaying friends, ‘Mr. Eats’ knows eats well

By |2024-07-29T02:51:56+00:00July 29th, 2024|Commentary, Food, Travel, Uncategorized|

My boy Manny refuses to call me “Mr. Eats,” and I can’t get my best friend Nick to do so either. No matter … they’re just ignoring the obvious. I have savored more on the culinary front than both men combined. Then again, I’m a lot older. Mark Twain said it well: “There are basically two types of people. People

25 07, 2022

Dining while Black looks as if it travels abroad with you

By |2022-07-25T20:41:27+00:00July 25th, 2022|China, Food, Race, Gender and Class|

Even amid the historic beauty of Rome, a Black man can run into ugliness.I’ve discovered that fact in international cities other than Rome, because as a Black man who travels, I know, sadly, that racism will follow me wherever I set my luggage down.In the past, I’ve recounted instances of where my Blackness got me treatment of the second-class variety.

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